Gamay


Partially harvested by hand for a fruity, delectable taste. Partially destemmed to add suppleness to the tannins and just the right touch of spice.

A bold red colour that is rare to behold.

A Gamay, yes, but especially an elegant and well-balanced wine whose harmony graces the name of Touraine.

To taste along with cold sausages and white meats, or even lightly chilled for summer meals. 



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From 9am to 12pm and from 2pm to 6pm.

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